Easy Crockpot Spiral Ham Recipe (2024)

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Learn how to make Crockpot Spiral Ham Recipe in the slow cooker for an easy and delicious meal idea. Whether you are serving ham for a big holiday dinner or Sunday lunch for your family, this recipe makes it so easy.

Being a mom of 8, I have become an expert of making delicious Crockpot Recipes. With this Slow Cooker Ham Recipes my holiday cooking just got easier. With only minutes of prep work, you will have the ham cooking in no time.

If your family is anything like mine, we love to make easy meals for the holidays. Make sure to check out these other meat recipes you can cook in the slow cooker to save your holiday dinner. Slow Cooker Turkey Breast or Slow Cooker Bone-In Turkey Breast are just some of our favorites.

Why We Love this Crockpot Ham Recipe:
Ingredients:
Variations Ideas:
How to Cook a Spiral Ham in the Crock Pot:
How Long to Cook a Ham in the Slow Cooker:
What if My Ham Doesn’t Fit:
How to Keep from Drying Out:
Can You Freeze Ham?
Can You Reheat Your Cooked Ham?
Best Leftover Recipes for Ham:
Best Side Dishes for Slow Cooker Ham
Frequently Asked Questions:
More Delicious Ham Recipes:
Crockpot Spiral Ham Recipe

Why We Love this Crockpot Ham Recipe:

Tossing a spiral ham in your crockpot in the morning. Then letting the slow cooker do all the work saves me so much time. It makes Easter dinner, Christmas dinner, and even Thanksgiving dinner a breeze.

Cooking ham in the crock pot is a great way to free up your oven space in the crock pot. Plus you will love how amazing it taste. We love using our slow cooker to make meal time a breeze. Our family can enjoy a great dinner with very little effort.

It is so delicious and flavorful. Once you start using the slow cooker for ham, you will never use the oven again. The ham is just so tender and packed with the best flavor. You will love this combination of brown sugar, pineapple juice and more.

Ingredients:

Spiral Sliced Ham
Brown Sugar
Maple Syrup or Honey
Pineapple Juice

For the full list of ingredients and recipe instructions, scroll to the bottom of the post for the recipe card.

Variations Ideas:

Pineapple – If you love pineapple, toss in a few slices or chunks. Pineapple rings would also work placed on top of the ham. Plus, it would look pretty.
Brown Sugar – The brown sugar can easily be substituted with maple syrup, honey, or raw sugar. It may change the consistency so make changes to what you prefer.
Change Ham – Even though we love the flavor of the spiral ham, feel to cook the ham that you prefer. There are many options to choose from especially during the holidays.

How to Cook a Spiral Ham in the Crock Pot:

Step 1 – Place the Crock Pot Spiral Sliced Ham flat side down like the picture above.
Step 2 – Once your precookedhamis inthe crockpot. Smother it with brown sugar and pour maple syrup and pineapple juice over it. It is that simple and easy.

How Long to Cook a Ham in the Slow Cooker:

Cook on Low – Once you have placed your ham in the crock pot set it on low. It will need to cook for about 3-4 hours. Cook time could vary.
Use Meat Thermometer – To ensure that you ham is heated thoroughly you can use a meat thermometer. It will need to read around 140 degrees.
Remove From Slow Cooker – Once heated thoroughly, remove ham from crockpot and place on a platter.
Heat Juices – I like to pour the juice that is in the bottom of my crockpot into a saucepan. Then bring the juices to a simmer for about 6-8 minutes.
Pour Juices – Then pour the juices over the ham. Doing this just brings all the juices and ham together.
Thicker Glaze – If you prefer a thicker glaze. You can mix about 1 tablespoon of cornstarch and 2-3 tablespoon of water together. Then pour into the ham juice.

What if My Ham Doesn’t Fit:

If you cannot put the lid down on your crockpot. Cover the ham with foil to keep the heat in. Then place the lid on the top to keep the foil down.

How to Keep from Drying Out:

By cooking in the crock pot, the ham stays so moist and delicious, so you don’t have to worry about it drying out. No need to use glaze packets with this delicious and simple recipe.

Your family will love this cured ham. Thesyrup and pineapple juice make the best spiral cut ham. The combination of the syrup and juice makes it so flavorful.

Can You Freeze Ham?

You can freeze ham. Freezing ham is a great way to save money and use the ham to make another meal. Check out Can You Freeze Ham? to learn how.

Can You Reheat Your Cooked Ham?

Leftover holiday ham is the best. Typically we eat on the ham for lunch or dinner the next few days after our holiday celebration. This is ham is easy to reheat by placing the oven.

You want to place your oven on low heat of 275 degrees. Then cover the ham with foil. I usually use this method if I have a lot of ham leftovers.

If it is a small serving, then I will just place in the microwave for a minute to heat with my other sides.

Best Leftover Recipes for Ham:

There are so many different ways to use leftover ham. Ham is a great option to add to soups, casseroles and more. These are some of our favorite recipes.

Ham and Bean Soup Crock Pot Recipe
Crock pot ham and cabbage recipe
Crockpot Ham and Potato Soup Recipe
My kids love Ham & Cheese Omelets the next day.
Make a Ham Sandwich.

Best Side Dishes for Slow Cooker Ham

We normally make ham for the holidays and adding our favorite side dishes are a must. We love this Easy Twice Baked Potatoes in only 4 steps!, The BEST Cheesy potato casserole and . You also need to try these Homemade Crescent Rolls.

Check out all our Best Side Dishes for Ham.

Frequently Asked Questions:

Can I Use Another Juice Besides Pineapple?

Orange juice works great and gives the fully cooked ham great flavor. We have used this before when I forgot to buy pineapple juice and it was good.

More Delicious Ham Recipes:

Grilled Ham Steak Recipe
Slow Cooker Ham Recipe
Instant Pot Spiral Ham Recipe
Bourbon Glazed Ham Recipe
Slow Cooker Christmas Ham Recipe
Easter Ham

If you make this Slow Cooker Spiral Ham Recipe, make sure to leave us a comment. We love hearing from you.

Review

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Crockpot Spiral Ham

4.95 from 737 votes

Crock pot Ham Recipe is easy to make. Slow cooker ham is perfect for the holidays and frees up your oven. Try this crock pot spiral ham today!

Prep Time 5 minutes mins

Cook Time 4 hours hrs

Total Time 4 hours hrs 5 minutes mins

Equipment

Crockpot

Ingredients

▢ 7-8 lb Spiral Sliced Ham
▢ 1 cup Brown Sugar
▢ 1/2 cup Maple Syrup or Honey
▢ 1 cup Pineapple Juice

Instructions

Unwrap ham and place flat side down in a large slow cooker. Throw away glaze packet and any plastic pieces that cover the bone.
Rub brown sugar over the sides.
Pour on syrup and pineapple juice.
Cook on low for 4 hours.
Baste ham with the juices from the bottom of the slow cooker occasionally while it is cooking and right before you serve it.

Recipe Notes

Slow cooker ham is perfect for the holidays and frees up your oven.

Nutrition Facts

Serving 16g, Calories 577kcal, Carbohydrates 24g, Protein 42g, Fat 33g, Saturated Fat 11g, Cholesterol 123mg, Sodium 2360mg, Potassium 618mg, Sugar 24g, Vitamin C 2.1mg, Calcium 29mg, Iron 1.9mg

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About the Author

Hi, I’m Carrie. Welcome to Eating on a Dime!

I’m on a mission to help you cook delicious meals without busting your budget. Together we are going to cook real food… for real families!

About Carrie Page

FAQs

Does ham need to be submerged in slow cooker? ›

Pour in the cola, and make sure the ham joint is submerged in the liquid. Cover and cook for 5-6 hours on medium/high. I find that 5 hours is enough in my slow cooker. You want the gammon joint to be cooked through and tender but still retain its shape.

Learn More Now ›

How long do you cook a precooked spiral ham? ›

To reheat a spiral-sliced ham in a conventional oven, cover the entire ham or portion with heavy aluminum foil and heat at 325 °F for about 10 minutes per pound. Individual slices may also be warmed in a skillet or microwave.

Read The Full Story ›

What side goes down when cooking a spiral ham? ›

Spiral Sliced Hams

Remove packaging, reserving liquid. Place ham cut-side down on a large sheet of foil in a roasting pan. Pour reserved liquid over ham and wrap completely with foil. Warm ham in oven for 10 to 12 minutes per pound.

Learn More ›

How to cook a stop and shop spiral ham? ›

Remove the ham from the packaging and place ham on rack flat-side down. Brush ham with half of the cherry mixture. Cover pan tightly with foil and bake 14 min. per pound (about 2 hours to 2 hours 30 min.).

Know More ›

Does meat in a slow cooker have to be covered with liquid? ›

There is no need to cover the meat in liquid when cooking with a slow cooker, you only need enough liquid to cover the base of the slow cooker as the meat and vegetables will release liquid as they cook.

Read On ›

What liquid do you put in a slow cooker? ›

To ensure the dinner cooks correctly and doesn't get soggy, decrease the amount of liquids you add. Usually only ½ to 1 cup of liquid does the trick. And, for extra flavorful results, try using liquid like broth, wine, or juice, instead of just plain water.

Read The Full Story ›

What is the best way to cook a precooked spiral ham? ›

Since spiral hams are already cooked, you're really just warming it through, infusing it with flavor and crisping the edges. You're going to want to bake until it's 140° in the center (this should take 10 to 12 minutes per pound).

Discover More Details ›

What is the best way to heat a precooked spiral ham? ›

Oven-Baked Spiral Ham

Since the ham is already cooked, your goal is to thoroughly heat it without drying it out. That means you'll want to opt for low and slow cooking rather than high and fast heat. That said, there isn't one perfect temperature to set your oven at – anywhere in the range of 250ºF to 350ºF will work.

Tell Me More ›

How do you heat a spiral ham without drying it out? ›

Take ham slices (many hams are already spiral-sliced) and place them, overlapping, on a baking sheet. Cover with foil and place in a 325-degree oven. This way, the slices, according to Dearborn Brand Ham, will heat quickly and not dry out.

Discover More ›

Should spiral ham be cooked on a rack? ›

As your oven is preheating, place a baking rack inside a shallow roasting pan. Next, place the ham on top of the rack and then cover the pan with aluminum foil to help seal in moisture. Next, place the pan on a rack centered in the middle of the oven.

Show Me More ›

Should spiral ham sit out before cooking? ›

Let it sit before baking: Let the ham come to room temperature before cooking to ensure juicer, more evenly cooked meat. Cook it cut-side down: Place the ham cut-side down in your pan to prevent it from drying out while baking.

Keep Reading ›

Should ham be cooked on a rack? ›

Heat the oven anywhere from 300°F to 350°F. The ham will be very happy on a rack set in a roasting pan (but if you don't have a rack, that's okay too). There's no need to cover it with foil, but you could if you want (some sources argue that this avoids any drying out). Just make sure you uncover before glazing.

Explore More ›

Do you cook a spiral ham the same as a regular ham? ›

A spiral ham is already cooked, you just need to warm it up. Put the oven on 225 degrees, put the ham in a roasting pan with an inch of water and over it tightly with foil. Leave it for two hours and it'll be ready to serve.

Learn More ›

Does spiral ham mean sliced? ›

What Is a Spiral Ham? A spiral ham is, in a nutshell, a bone-in ham that's been sliced with a special spiral-slicing machine, which carves the meat into perfectly thin slices while allowing it to retain its show-stopping centerpiece shape for optimal presentation.

View Details ›

Does ham need to be fully submerged in water? ›

How to cook a traditional Irish Ham. Put ham in a large pot and cover ham completely in cold water. A large deep stock pot is ideal as the ham must remain completely submerged during the whole cooking.

Know More ›

Should pork be covered with liquid in slow cooker? ›

Your liquid should not cover your pork in the slow cooker: it should only come up about a quarter of the way up the sides. The pork will make more liquid as it cooks, and you need to leave room for that. And 10 hours later, this huge hunk of meat is tender and ready.

Learn More ›

Does ham need to be fully covered with water? ›

Baked Ham Best Practices

Cook fat-side up in a roasting pan filled with about 1/2 inch of water covered tightly in foil for the bulk of the time. During the last 30 minutes, remove the foil, crank the heat up to 425ºF, brush with a simple glaze at least twice.

Easy Crockpot Spiral Ham Recipe (2024)

Table of Contents

Why We Love this Crockpot Ham Recipe:

Ingredients:

Variations Ideas:

How to Cook a Spiral Ham in the Crock Pot:

How Long to Cook a Ham in the Slow Cooker:

What if My Ham Doesn’t Fit:

How to Keep from Drying Out:

Can You Freeze Ham?

Can You Reheat Your Cooked Ham?

Best Leftover Recipes for Ham:

Best Side Dishes for Slow Cooker Ham

Frequently Asked Questions:

More Delicious Ham Recipes:

Crockpot Spiral Ham

Equipment

Ingredients

Instructions

Recipe Notes

Nutrition Facts

Crock Pot Root Beer Chicken

Crockpot Stuffed Shells Recipe

Crockpot Ranch Pork Chops

Crock Pot Pasta fa*gioli

Slow Cooker Beef Bourguignon

Crock Pot Chicken Quinoa Soup

Crockpot Ham and Cabbage

Crock Pot Shredded Beef Tacos

FAQs

Does ham need to be submerged in slow cooker? ›

Should spiral ham sit out before cooking? ›